Events

Name: Chef Patrick Terrien's Special Wine Dinner
Start: 2026-10-18T18:00:00+09:00
End: 2026-10-18T23:59:00+09:00
Location: Bistrot d’Anjou

Seasonal special occasions

Special Event

Discover food and wine in greater depth.

Explore our seasonal culinary events. First-time guests and solo diners are always welcome.

Bistrot d’Anjou interior and special culinary fair

2026.10.08 THU – 10.18 SUN

Patrick Terrien Special Culinary Fair

Chef Patrick Terrien comes to Osaka from Paris to present the latest in French bistro cuisine. Enjoy ten special days of gastronomy at Bistrot d’Anjou.

Dates: October 8–18, 2026
Reservations: Available online or by telephone

Reserve a Table

Message from Chef Patrick Terrien

A Message from Chef Patrick Terrien
to the Guests of Bistrot d’Anjou

Welcome. Once again this year, I am delighted to meet you all together with the entire team at Bistrot d’Anjou.

I am looking forward to sharing my new dishes with you.

From my heart, I hope you enjoy a wonderful gastronomic moment.

For cooking is a journey filled with discovery, and also a moment of sharing. Every plate tells its own story.

Please enjoy a lovely time. Bon appétit!

Chef Patrick Terrien

2026.10.18 SUN 18:00–

Special Finale: Chef Patrick Terrien’s Wine Dinner

Chef Patrick Terrien, formerly a leading chef at one of France’s foremost culinary schools, comes to Osaka for this one-night-only experience. Enjoy a special course available only for this event, with wines selected by our sommelier to accompany each dish.

Date & time: Sunday, October 18, 2026, from 18:00
Capacity: 25 guests; reservations close when capacity is reached.
Price: ¥16,800, tax included
Reservations: Available online or by telephone

Reserve a Table

Reservation

Table Reservations

Online reservations are available 24 hours a day. For event reservations, please contact us by telephone.

Book OnlineTelephone06-6211-6085