MENU
All listed prices are including tax.
Lunch
Anjou Lunch weekdays ¥1,980
Appetizer
Please choose one Apetizer
- Soupe of the day
- Terrine(+¥220)
- Quiche(+¥220)
Main Dish
Please choose one Main Dish
- Confit
- Choux
- Roast Beef Babette(+¥550)
Desserts
Please choose one dish from Dessert Menu
Bread and after-meal drink
Please choose one after-meal drink form Cafe or Tea Menu
Bistrot Lunch weekdays ¥2,500
(weekends and holidays ¥2,680)
Bistrot Mixed appetizer
Bistrot Lunch Main Dish
Please choose Main Dish
- Pot-au-feu
- Confit
- Choux
- Roast Beef Babette(+¥550)
Desserts
Please choose one dish from Dessert Menu
Bread and after-meal drink
Please choose one after-meal drink form Cafe or Tea Menu
Desserts
Please choose one Dessert
Bread and after-meal drink
Please choose one after-meal drink
Dinner
Anjou Course ¥5,500
Appetizer
- Please Choose one dish from cold or hot Appetizer Menu
Main dish
- Please Choose one dish from Main dish Menu
Desserts
- Please Choose one dish from Dessert Menu
Bread and Tea or Coffee
- Please choose one after-meal drink form Cafe or Tea Menu
Would you like some wine with your meal?
Exclusive to the Anjou Course！Wine Set+￥2,780（One glass of champagne+Two glasses to accompany your meal）
Hot Appetizer and Fish dish
Appetizer、Main dish Between Be able to Choose one dish From Hot Appetizer or Fish dish.
- Sweet Potato Soup+¥880
- White wine Steam of Mussels+¥1,280
- Poached Winter Yellowtail+¥1,280
Alacarte
This store À la carte menu One dish 2person volume.
recommendation
Cold and Hot Appetizer
- Pâté de Campagne¥2,500
- Grilled Saint-Maure Cheese and Bacon Salad¥2,800
- Escargot Gratin¥1,800
- Salmon Salad¥2,600
- Mussels steamed in white wine 'Marinière'¥2,400
Main dish
- Sole of the Tongue Meuniere Butter Sauce¥4,400
- Chicken thighs and sausage,White Bean Stew¥4,400
- Duck Leg Confit5,500
- Beef Red Wine Stew¥5,500
(course choose 1Person +¥550)
Dessert
- Chocolate mousse¥660
- Mont Blanc¥660
- Caramel Pudding¥660
- Vanillaice and Spaerklingwine¥660
- Savarin¥880
(course choose 1Person +¥220)
Cafe or Tea
- Espresso¥420
- Blended Coffee¥420
- Strawberry and Lavender Flavor Black Tea¥550
- Caramel Flavor Black Tea¥550
- Herbs Tea¥550
Cheese
1type ¥660 / 4type ¥2,500
- White mold
- Hard
- Chevre
- Blue mold
Others
- Bread(1person)¥330
- Butter from Isigny¥250
Drink
By the Glass
Glass
1/2Carafe
Bottle
Spaerkling wines
- Champagne¥1,680¥9,500
- Moscato Supmante(Muscat Spaerkling wine)¥700¥3,500
Petit vin(House wine)
- Blanc,Rouge(White,Red)¥580¥1,560
Rosé(Rose wine)
- Domaine d'Aula Rosé(Sudouest Fruity)¥660¥1,780¥3,300
Vin Blanc(White wine)
- DE BATZ Saint Mont Blanc(Gascogne Balance)¥880¥2,380¥4,500
- Riesling BIO(Alsace Refreshing)¥1,080¥2,900¥5,400
- Saint Veran(Bourgogne Barrel aging)¥1,280¥3,460¥6,800
Vin Rouge(Red wine)
- Chateau La Freynelle Rouge(Bordeaux Fruity)¥800¥2,160¥3,900
- Pinot Noir BIO(Alsace Fruity)¥1,180¥3,180¥5,800
- Momiji(Languedoc Spicy)¥1,280¥3,460¥6,800
Beer
- Bière pression(Beer)¥750
Cocktail
- Sangria(Sweet red wine with Fresh fruites in it)¥680
- Kir(Cassis liqueur + White wine)¥680
- Kir Royale(Cassis liqueur + Champagne)¥1,680
- Mimosa(Orange juice+Champagne)¥1,280
Boisson sans alcool
- Jus d'Orange(Orange juice)¥550
- Jus de Pomme(Apple juice)¥680
- Soda au gingembre ¥550
- Perie(Sparkuling Water 220ml)¥400
- evian(Still Water750ml)¥880